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This famously sweet dutch oven peach cobbler is so simple we had to name it lazy.
From what we’ve heard, there isn’t a boy scout out there who hasn’t baked a Lazy Cobbler over the fire in a cast iron dutch oven. This easy dessert is perfect for finishing off any camp meal.
INGREDIENTS
>> 2 (30 oz.) cans sliced peaches, in syrup
>> 1 package white or yellow cake mix
>> ground cinnamon to taste
>> 1/2 stick butter or margarine
